whole wheat pita bread (not pockets)
2 T. pine nuts per pizza
1/4 c. feta cheese crumbles per pizza
Heat pita bread in oven @ 360 for 5-6 minutes. Take out and spread sauce on bread, then top with cheese, pine nuts and LOTS of spinach (it will shrink quite a bit).
Put back in oven for another 10 minutes or so. I usually just watch it until the spinach starts to wilt. If you like yours crispy leave it in longer. Enjoy!!